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Ingredients
* 10 fresh ripened tomatoes, sliced * 1 cup fresh basil leaves chopped plus a few whole leaves for decoration * 4 tablespoons extra-virgin olive oil
* 2 pints grape tomatoes * 1/4 cup extra-virgin olive oil * Salt and freshly ground black pepper * 1 loaf sesame semolina bread * 2 cloves garlic, halved